Persimmons are in season so I thought what the heck lets give this a try. It turned out great!
Banana 1 (peeled)
Persimmon 1 (whole minus the stem)
Kale 1 hand full (chopped)
Oats 2 small hand full
Pecans 1 small hand full
Cinnamon a few dashes (to taste)
Ice 5-6 cubes
Almond milk 1 cup
Blend and drink!
Who knew plant based meals could be so tantalizing to the palate! Aka taste so stinkin' good! Join me as I share mouthwatering recipes, helpful information, personal stories and experiences of the plant based way of eating.
Showing posts with label Breakfast. Show all posts
Showing posts with label Breakfast. Show all posts
Friday, December 28, 2012
Monday, June 11, 2012
Banana Pancakes - eggless
Labels:
American,
Breakfast,
Recipes,
Tips,
Whole Grain
Location:
Modesto, CA 95354, USA
Saturday, February 18, 2012
Granola - Start Here and Customize Anyway You Like!
Home Made Granola
Why buy granola when you can make it the way you want, it tastes better and be easier on your wallet? Michelle shares her basic recipe which you can switch up a million different ways, just trade out
Labels:
American,
Breakfast,
Plant-Based,
Recipes,
Snacks,
Tips,
Vegan,
Whole Grain
Saturday, February 4, 2012
Banana Chocolate Chia Pudding
Labels:
Breakfast,
Desert,
Links,
Plant-Based,
Raw Vegan,
Recipes,
Resources,
Snacks,
Vegan,
Websites,
Whole Grain
Sunday, January 29, 2012
Sunday Brunch Scramble with Breakfast Salad
Labels:
American,
Breakfast,
California Cuisine,
Plant-Based,
Recipes,
Salad,
Tips,
Vegan
Friday, January 27, 2012
Quick breakfast sandwich
Rushing out the door, heading to work!Veggie burger (heated in the microwave )
Whole wheat pita 1/2 (quartered)
Cashew cheese spread
Mushroom (sliced)
Spinach leaves
Assemble like any other sandwich. And you're out the door in a flash! Oh I also sprinkled a little Chipotle powder on it to give it a kick!
Labels:
Breakfast,
Plant-Based,
Recipes,
Sandwich,
Tips,
Vegan,
Whole Grain
Wednesday, December 7, 2011
What's For Breakfast?
Its 6:00AM. You're trying to get the kids off to School. You're staring blankly into the fridge at all this produce and thinking, 'what in the world can I make for breakfast?' It was all so easy in your meat loving days. Grab an egg, grab some bacon, slice of bread in the toaster, make the coffee (ok maybe you make the coffee first :-D ) 10 mins later "Breakfast is served!" Now you're sitting here with all these fruits and veggies and for some reason, you've got nothing for breakfast, that's fast and tastes good, right? Wrong!
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