Meet Candice: The Edgy Veg

Now here's a girl that knows how to take the hippy, tree hugger, rabbit food, vibe right out of being vegan! 

Candice has a blog named The Edgy Veg and a youtube channel too! I just saw her recipe for Vegan Kale "Doritos!" HOLY COW! I can't wait to try them. Her site is fun and light hearted. Just had to share her with you all. You'll find tons of inspiration.

Or how about this one for some Meatlessly Mouthwatering homemade Vegan Plant based Bacon. Yes I just said Bacon! (you'll never guess what veggie she used)

Coconut Tofu Tacos with coconut Mango Slaw

This recipe is AMAZING!! just found if via Pinterest and had to share it with you all. It originally came from this site eatingappalachia.com, I made if for dinner tonight and it was a total hit. We will eat this again!

I won't bother retyping the recipe, just click the pic or the link above and it will take you to the recipe. Enjoy!

And be sure to follow me on Pinterest 

Pin it for Meatlessly Mouthwatering Idea!

If you haven't learned what Pinterest is, your are missing out! You will easily find everything there to make living Meatlessly, a culinary delight at every meal. It's totally addicting and easy to store all your favorite website recipes in one spot. I've started 'pinning' some great ones here : Meatlessly on Pinterest

Take a moment and click "follow" and get ready to be inspired!

Red Beans Over Quinoa with Kale - From the Engine 2 Diet

So I know I've been gone for awhile here at Meatlessly. There have been many changes (most positive) in my personal life that have

This week's menu... (Something New @ Meatlessly)

This Week's Menu ... Is a new feature at Meatlessly Mouthwatering and here's how it's going to help you! 


Many of my readers have contacted me privately, one way or another, and asked for help with either going plant based or ideas for meals, etc. It can be hard at times figuring it all out. Also, sometimes you don't even know where to look or you've exhausted all your usual 'go to' sites. 


My wife Michelle, and I understand. We want to help as many people as possible with these challenges and help you succeed in your goals of eating more plant based meals. You must understand,

Squash, Chickpea & Red Lentil Stew

So this week I finally got to try a recipe that one of my coworkers at the Hospital Lab had given to me. She's not Vegetarian, Vegan or plant-based but, she knows that I am. And she was just going on about how good this stew was. So, whenever a 'meat-eater' gives me a plant-based recipe and they are excited about it I just

Lemon Cashew Cream Sauce:The Wishy Washy Vegan Kid!

This is my 10 year old daughter, and I'm so proud of her for so many reasons. But today I was so happy to see that when I had come home from work today she had made her very first Lemon Cashew Cream Sauce to serve over Gnocchi! So seeing as this is her's, instead of posting the recipe here on "Meatlessly" I will share the link to her blog (monitored and co-authored by mom ;-) ) where she can tell you all about it. (just click the linked words "The Wishy Washy Vegan Kid!" below)

Oh one note: I'd suggest thinning the sauce down a bit with some of the hot pasta water, as the recipe comes out a little thick. Most of this is made in the blender so that should make it really easy :-)

The Wishy Washy Vegan Kid!: Cream Sauce: Check out this Gnocchi! Gnocchi is one of my favorite things to eat. I used to get one that was all processed with a processed alfredo sa...

http://wishywashyvegankid.blogspot.com/

Steve The Vegan Meat Eater! - How the heck did this happen?

"That's right, I'm a Vegan meat eater!" 
And this is a story of why this meat eater has now chosen to go Plant-based and Vegan. I hope you will enjoy it, find it motivating, and share it with others.

All my life I've loved to cook and eating all kinds of food including meat, dairy and eggs.

For friends and family that really know me the idea of me giving up Meat, Dairy and Eggs, seems unbelievable. I was the kid that got that huge mood swing, hungry look in his eyes if he didn't have his "protein." Not to say that I

Banana Chocolate Chia Pudding

This recipe is really good and makes a great breakfast or desert. It's Raw Vegan, Plant-based and can easily be modified. It tastes like 

Veggie Hunt! Traveling in Unfamiliar Areas

So I'm visiting my best friends hundreds of miles from home. No juicer, no idea were to find a natural food store like the ones in my neighborhood, feeling like junk from eating stuff I don't usually eat, no blender or jucier so smoothies and green drinks are out! What to do?!?


A quick local search for "natural foods" on google and

What's For Breakfast?

Its 6:00AM. You're trying to get the kids off to School. You're staring blankly into the fridge at all this produce and thinking, 'what in the world can I make for breakfast?' It was all so easy in your meat loving days. Grab an egg, grab some bacon, slice of bread in the toaster, make the coffee (ok maybe you make the coffee first :-D ) 10 mins later "Breakfast is served!" Now you're sitting here with all these fruits and veggies and for some reason, you've got nothing for breakfast, that's fast and tastes good, right? Wrong!

Horseradish Mayo Sauce

I found this recipe in Tal Ronnen's book The Conscious Cook. This tastes a lot like the sour cream horseradish sauce you might have with prime rib. (not that you ever ate that in your meat eating days) Amazing as a

Garden "Steak" sandwich with Baby Greens, Red Peppers and Horseradish Mayonnaise

So making the switch from meat eating to plant-based or vegan can be ruff sometimes. I've gotta admit, there's times when you just want a nice juice bite of steak! Well this week

Tal Ronnen - Vegan Chef of Amazingness!

Who is Tal Ronnen? He's the Vegan Chef of Amazingness!

I just discovered him the other day when Michelle brought home his book The Conscious Cook from the Library. This book is now a must buy, must own for myself and for

Meatless Monday | Cook Time with Remmi

This kid is awesome!

Oh, so "you mean you're giving up protein?!?"

That must be one of the most common questions/statements ever. Along with, 'how will you get protein?!?' or something similar. The truth is,